'Tis the season for sugar cookies. We made them twice because we ate almost the entire first batch in 24 hours. This recipe is the best - you don't have to fight with the dough. We have eaten so much sugar this week, I don't even want to think about it. We also made coconut macaroons and ginger snaps (similar to this recipe, except using butter.)
Somebody woke up with CRAZY hair.
Homemade Marshmallows - um...yum.
I love that he's a reader. This book was recommended by a classmate and he searched it out at the library. Love that initiative! Yesterday he and Hubby went to see The Hobbit in 3D at the IMAX. Shall we say sensory overload? :)
Lunch today was beef curry in the crock pot.